FRITFH66-412K ELEKTRO-STANDHERD CUISINIÈRE ELECTRIQUE CUCINA ELECTTRICA ELECTRIC COOKER BEDIENUNGSANLEITUNG NOTICE D'UTILISATION LIBRETTO DI ISTR
63 Bottom oven element only This function is particularly useful when blind- baking pastry or cooking pizza. It may also be used to finish off qui
64 OVEN COOKING CHART The data in the chart bellow are informative. Only experience will enable you to determine the correct setting for your perso
65 Roasting Table Type of Cake or Pastry Shelf position from the bottom °C Time min. Chicken entire 2 195-205 60-70 Half chicken 3 195-205 30
66 Electric hotplates To switch on a hotplate, turn the relevant control knob to the required heat setting. The control knob is numbered 0 – 6 0 –
67 Hints and Tips Saucepans for use on solid plates should have several characteristics: • They should be fairty heavy duty. • They should fit the
68 Removable drawer The removable drawer is located underneath the oven cavity. During cooking the drawer may become hot if the oven is in use f
69 MAINTENANCE AND CLEANING The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire. Before cle
70 Drying Important: After cleaning, dry the hotplates thoroughly by switching on to a low-medium setting for a few minutes. Restoring To maintain
71 SOMETHING NOT WORKING If the appliance is not working correctly, please carry out the following checks, before contacting your local Electrolux S
72 GUARANTEE CONDITIONS Guarantee stipulated in the contract 2 years starting from setting into function the manufacturer will replace the damaged p
55 WARNINGS It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold
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342 725 749-A-240505-01From the Electrolux Group. The world’s No.1 choice The Electrolux Group is the world’s largest producer of powered appliance
56 CONTENTS Instructions for the Installer Technical features Installation Location Electrical connections Instructions for the User Use and c
57 INSTRUCTIONS FOR THE INSTALLER TEHNICAL FEATURES Dimensions Height Width Depth Oven Capacity 855 mm500 mm 600 mm49 l Hob Front left Back l
58 INSTALLATION It is mandatory that all operations required for QUALIFIED PERSONNEL carry out the installation in accordance with existing rules an
59 ELECTRICAL CONNECTIONS Any electrical work required to install this hob and the supply cable should be carried out by a qualified electrician or
60 INSTRUCTIONS FOR THE USER USE AND CARE A. Hob with electric plates B. Control panel C. Shelf supports D. Shelf E. Door handle F. Oven door
61 USE OF APPLIANCE Before the First Use of the Oven Remove all packaging, both inside and outside the oven, before using the oven. Before first
62 ELECTRIC OVEN Oven Function Control Knob 0 Oven switched off Oven light 50-250 Thermostat position (temperature selection) Bottom oven ele
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